Do you have those recipes where you have them flagged for seemingly ever but never bother to make them? On my list of those was a spring onion frittata from Franny’s meant to serve over toast. The primary reason why I held off on this, I think, was poor timing–whenever I would happen to flip through the book looking for meal ideas spring onions would never be in season, and while the recipe claims you can use scallions in their place, it didn’t feel like the same sort of recipe at all. Fortunately, Michael made a stop at the Teet on his way home from the airport two weeks ago to get some groceries for dinner that night, and was very excited to show me that spring onions were finally back in season. Finally remembering this recipe at the appropriate time, I bought another bunch the following weekend because by hell or high water, I was making this dish, goddamnit. I even made a special trip to Dawson’s by my office the day I planned to make it to get some good bread and actually make toast to serve with this. Read More
Almost two weeks ago I took the Acela up to New York for a work event, and while most of the trip was extremely packed with meetings and activities, I was able to squeeze in a little time to both revisit some favorite places and cross some others off my “restaurants to visit” list in the city. The first thing I did after dropping off my bags in my hotel room was to hit up Fairway to both stock up on vinegars as well as get some room essentials that would not require me to use the well-stocked but extremely expensive minibar in my room. I then had the very difficult decision to make as to where to get dinner, but with the weather being kind of gloomy I stuck with places within easy walking distance: the main course was the steak frites at Les Halles on Park Ave, and then for a nightcap I treated myself to some oysters at The John Dory Oyster Bar which was conveniently located off the lobby of my hotel. Read More
[E here! As a bit of a preface, this trip came about because the truly lovely Kitchen Witch happened to be in town for BlogHer ’10 a few months ago and I sent her a list of some of my favorite places to go in the city. Originally it was only meant to be a restaurant list, but as the months leading up to the event went by our ventures to restaurants were few and far between, and many were a hike from Midtown. So I also gave her a bunch of our favorite stores that would be within a reasonable subway/taxi ride for her, and she suggested meeting up on that Saturday at the Chelsea Market to wander around. We took her shopping at Buon Italia and the Manhattan Fruit Exchange; above is the result of that shopping trip. I know it seems wholly unseasonal to write about this now, but we wanted to give you guys a break from braises and stews and think happier, warmer thoughts of summertime–I know I can use them. Carry on!]
The summer is a great time to enter the Manhattan Fruit Exchange with an open mind and a pure heart and wait for the store to speak to you. The selection is constantly impressive and the prices are some of the best on the island. On a Saturday, I have no problem going there and just filling my basket with stuff until it gets too problematic to lug around. Cash only, so be prepared.
I’ve been remiss with recounting the rest of our London escapades, what with distractions like Eataly and Coney Island diverting me too much–but no more! Our first day in London culminated with a visit to Asda, otherwise known as Walmart in the U.K., to pick up some provisions for our hosts and ourselves for dinner. I was pretty insistent on making a visit to at least one grocery store while we were in England (yes, I’m a nerd–carry on!) and so why not a visit to the Big Bad Blue Behemoth’s English cousin?
This isn’t C’s primary grocery store–as we walked through the car park she mentioned that the store isn’t that great and wasn’t very big, and subsequently was floored when she saw it for the first time post-renovation. The addition of a loft-like second floor seems to have opened up the place a bit, and the produce section resembled more of Target’s PFresh rather than what you’d normally see at a Walmart here in the States (though, in all honesty, my experience with Walmart Supercenters is limited and only based off of a few visits to random ones over the years). We didn’t spend a crazy amount of money, though, and bought some pretty sweet produce–easily on par with what we’d find at Fairway with regards to selection. The only complaint I had was that my desire to replace our heavy Tesco reusable shopping back with one from Asda was all for naught because the bags were very flimsy indeed.
While I’m one to relish the many ways to walk around New York and observe others who are traversing on foot, there are few days when that’s more undesirable than on a rainy day…and you’ve forgotten your umbrella. I waited yesterday for the M60 with an air of patience I normally do not posses, mostly because I knew that acquiescing to any bus line other than my preferred one would have condemned me to a long walk uphill in the rain. It was really only an encounter with a man who was content to carry on a prolonged conversation with himself that led me to raise my arm for a cab, especially as it was clear that a M60 was by no means coming anytime soon. Read More
My company follows the holiday schedule of the NYSE, which meant that I had Good Friday off for the first time since college. Normally, a day off like this would mean that we’d be spending it in transit to visit our parents, but because Easter falls on a Sunday and therefore requires our presence at one of their houses that day for both church services and the traditional meal, our plans ranged from Saturday until Monday… Read More