Padma Lakshmi’s sweet and sour shrimp with cherry tomatoes from Cherry Bombe: The Cookbook and her new show Taste the Nation, worth watching right now.

  A very long time ago, back when we lived in New Haven, day trips to Manhattan were a pretty regular occurrence for us. One of these trips included good friends of ours and we spent the day visiting the MoMA, doing a little shopping at Barney’s New York, getting a drink at L’Orange Bleu…